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My Recipes
December 25, 2006 by Rob
I will be sharing my recipes for the following after I write down how I make the stuff..
Some of it was trial and error and some I'm still perfecting so haven't really measured or timed things out.
1. "Honey Mustard Glazed Meatloaf" (w/cheese)
2. "Shitake-stuffed Flame-broiled Italian-style Swedish Meatballs" (w/cheese)
3. Cream cheese and chedder cheese and salsa and bacon cheese topped cheese dip. I need a shorter name for this one.
4. Macaroni and cheese and meatballs and cheese. This one is goooood!! You can put it on toast too if you want.
Stay tuned!